Gustavo Al\u00e8s is a creative person, responsible, hard working, concerned about improving the channels of communication and participation, collective, who studied agricultural Engineering and science of the sea, and masters degree in environmental management, agro-ecology, and rural development.<\/p>\n
His life is a constant quest to try to better understand how nature works to be able to enjoy its extraordinary abundance and doesn't stop to marvel at its magical subtleties, its infinite complexities and their constant imbalances harmonics.<\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.16″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/ganado-o-desierto.com\/wp-content\/uploads\/2022\/05\/GUSTAVO_ALES.jpg\u00bb alt=\u00bbnuestros expertos – gustavo al\u00e9s\u00bb title_text=\u00bbnuestros expertos – gustavo al\u00e9s\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.17.4″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb6vw|-12vw||-4%|false|false\u00bb custom_margin_tablet=\u00bb0%|0vw||0px|false|false\u00bb custom_margin_phone=\u00bb0%|0vw||0px|false|false\u00bb custom_margin_last_edited=\u00bbon|desktop\u00bb hover_enabled=\u00bb0″ global_colors_info=\u00bb{}\u00bb sticky_enabled=\u00bb0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.16″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.16″ _module_preset=\u00bbdefault\u00bb z_index=\u00bb10″ global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.17.4″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb]
He has over 30 years of professional experience, from very different fields, in related topics with new designs in production of agrifood systems.<\/p>\n
Has organized and participated as speaker in many conferences, meetings, courses and actions related to the sustainability of agriculture, agroecology, permaculture, environmental regeneration, the Management of Holistic and various problems of food production.<\/p>\n
Currently holds the desire to continue to develop professional solutions for the management of rural landscapes, and continue spreading ideas and concepts that break with the current paradigms destructive of our way of managing water, soil, biodiversity, etc. in order to feed us and sustain us as a civilization.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.17.3″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.17.3″ _module_preset=\u00bbdefault\u00bb background_color=\u00bbrgba(202,189,155,0.15)\u00bb custom_padding=\u00bb50px|40px|30px|40px|false|true\u00bb custom_padding_tablet=\u00bb50px|30px||30px|false|true\u00bb custom_padding_phone=\u00bb|20px||20px|false|true\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/ganado-o-desierto.com\/wp-content\/uploads\/2022\/05\/5.-GUSTAVO.png\u00bb alt=\u00bbnuestros expertos – gustavo al\u00e9s\u00bb title_text=\u00bbnuestros expertos – gustavo al\u00e9s\u00bb show_in_lightbox=\u00bbon\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.17.3″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.16″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.16″ _module_preset=\u00bbdefault\u00bb z_index=\u00bb10″ global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.17.4″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb]
Considers it essential that we learn how to produce food without destroying the foundations of environmental and socio-economic permit, and learn to make better decisions in the management of economic systems based on the imitation of nature.<\/p>\n
Is certified professional in Handling Holistic Savory Institute; partner and founding president of aleJAB (node iberian Savory Institute).<\/p>\n
Today, it is dedicated to to raise awareness, form, design, and accompany productive projects that you want to leave the current dynamic and destructive of our way of relating with nature to produce food.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]","protected":false},"excerpt":{"rendered":"
GUSTAVO AL\u00c9SGustavo Al\u00e9s es una persona creativa, responsable, trabajadora, preocupada por mejorar los canales de comunicaci\u00f3n y de participaci\u00f3n colectiva, que estudi\u00f3 Ingenier\u00eda agr\u00edcola y ciencias del mar, y masters en gesti\u00f3n ambiental, agroecolog\u00eda y desarrollo rural. Su vida es una b\u00fasqueda constante por intentar entender mejor c\u00f3mo funciona la naturaleza, para poder disfrutar de […]<\/p>","protected":false},"author":1,"featured_media":785,"parent":806,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-186","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\n